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Sunday Menu

Served every Sunday 12 pm - 6 pm



Starters




Soup Of The Day

Served with warm, crusty bread and butter

£6.50



Garlic Mushroom

Creamy garlic mushrooms served on toasted ciabatta

£6.99



Buttermilk Chicken

Fried seasoned chicken strips served with garlic mayo

£7.99



Nachos

Crispy tortilla chips topped with melted cheddar, salsa & garlic mayo Choose one topping- Cheese and bacon Cheese & Jalapenos BBQ Chicken Blue cheese sauce & Bacon Goat's cheese

Make it a sharer

£3.00




Mains




Sneyd Roast

Creamy mashed potatoes, roast potatoes, seasonal vegetables, pork & apple stuffing and a Yorkshire pudding. Coated with rich gravy

Mixed meats supplement

£2.00


Lamb supplement

£2.00



Beetroot & Squash Wellington

Served with creamy mashed potatoes, roast potatoes, and seasonal vegetables, coated with gravy

£15.95



Lighter Roast

Want a roast but not feeling too hungry? Our 'lighter roast' packs all the flavour of the classic Sneyd roast, just in a smaller portion, perfect for kids or those with smaller appetites.

£7.50



Sundays Best Ciabatta

Hot slices of roast meat on a ciabatta, roast potatoes and a jug of gravy

£12.89



Goats Cheese Tart

Shortcrust pastry tart filled with goats cheese, caramalised red onion served with chips & salad

£13.89



Sneyd Steak Burger

House-seasoned steak patty topped with rump steak slices, Monterey Jack cheese, toasted bun, and peppercorn mayo. Served with homemade chips and slaw

Double Cheese

£1.00


Add Bacon

£1.50


Double up

£4.99




Sunday Extras




Cauliflower Cheese

£3.50



Pigs In Blankets

£3.95



Roast Potatoes

£2.95



Pork & Apple stuffing

£1.25



Yorkshire Pudding

£0.75



Homemade chips

£4.25




The Little Feast

For children and smaller appetites




Buttermilk Chicken

Served with chips or mash & a choice of baked beans, peas or salad

£7.25



Beef Burger

House seasoned beef patty, toasted bun, served with chips or mash & a choice of baked beans, peas or salad

Add Cheese

£0.50



Fish Fingers

Fish fingers, served with chips, peas or beans.

£7.25



Classic Sausage & Mash

Pork sausage served with mash, peas, and a jug of gravy

Vegan Sausage available



Baby Bowl

Mash potatoes, seasonal vegetables and gravy.

£1.95




Desserts




Homemade Sticky Toffee Pudding

Topped with toffee sauce, served with vanilla ice cream, double cream or custard.

£6.89



Gingerbread Sundae

Vanilla ice cream, caramel sauce, crushed ginger biscuits, finished with whipped cream, gingerbread syrup, sprinkles and a mini gingerbread man

£6.58



Chef Homemade Cheesecake

Please ask your server for today's flavour.

£6.99



Apple & Berry Crumble

Served with vanilla ice cream, double cream or custard

£6.99



Ice Cream

2 Scoops

£3.99


3 Scoops

£4.99


Vanilla


Chocolate


Strawberry


mixed sorbet



Make it your own add : Dark chocolate sauce/Toffee sauce

£0.30



Make it your own add : Raspberry sauce

£0.30



Make it your own add : Mini marshmallows/Sprinkles/ popping candy

£0.30




Hot Drinks




Hot Chocolate

Served with whipped cream & marshmallows

£3.60



Kids Hot Chocolate

£2.99



Pot Of Tea

English Breakfast


Green


Decaf Peppermint


Earl Grey


Chamomile


Lemon & Ginger



Boozy Hot Chocolate

Topped with whipped cream, chocolate sauce, and a toasted marshmallow on the side:

Baileys


Malibu


Jamesons


coffee liqueur


Captain Morgan's


Disaronno


Cointreau


Vanilla vodka



Espresso

£3.00



Cappuccino

£3.50



Flat White

£3.50



Latte

£3.60



Mochaccino

£3.60



Flavoured Latte

Gingerbread


Caramel


Hazelnut


Vanilla



Americano

£3.20



Irish Coffee

£8.00


Visit Us ...

BAR & RESTAURANT

Kitchen Opening Times

Monday-Thursday: 12pm - 3pm,

                                              5pm -8.30pm

Friday :12pm - 3pm,

             5pm - 9pm

Saturday: 12pm - 9pm

Sunday: 12pm - 6pm

1 The Village

Keele

Newcastle under Lyme

ST5 5AD

01782 528067

Whatsapp;

07368558286

Email:

enquiries.sneydarms@gmail.com

Bar Opening Times

Monday- Thursday : 12pm - 3pm,

                                                    5pm - 10.30pm

Friday & Saturday: 12pm - 11pm

Sunday: 12pm - 8.30pm

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