Menu
STARTERS
SOUP OF THE DAY
Served with crusty bread and butter. gfa, vga
£6.50
TOMATO BRUSCHETTA
Diced tomato, fresh basil drizzled with balsamic glaze
gfa,vg
£6.98
OLIVES & CIABATTA
Olives, marinated in oil, bell peppers, mushrooms,
capers and spices. Served with crusty ciabatta, basamic
glaze & lemon olive oil gfa, vg
£5.98
OYSTER MUSHROOMS
Seasoned oyster mushrooms with katsu dip. gf, vg
£6.98
CHICKEN GOUJONS
Seasoned chicken strips, garlic aioli dip. gfa
£8.00
FISH GOUJONS
Beer battered fish goujons, tartare dip & lemon
wedge. gfa
£6.98
PORK BELLY BITES
Crispy pork belly bites with a soy based dip. gf.
£8.00
SALT & PEPPER SQUID
Salt & pepper squid bites, garlic aioli dip & asian
slaw
£8.25
LUNCH
Served Daily 12pm - 5pm
BRAISED LAMBS LIVER
Liver in a onion, sage and bacon sauce. Served
with creamy mash and sesonal vegetables
£13.89
5OZ RUMP STEAK
Grilled rump steak served with a fried
egg and chips. gf
£12.89
BEER BATTERED HADDOCK
Served with homemade tartare sauce, pea &
mint puree and our homecut chips . gfa
£14.85
HONEY & ORANGE GLAZED HAM
Cold sliced home cooked ham with 2 fried eggs & chips
£13.85
BEETROOT & PICKLED SHALLOT SALAD
Braised beetroot, pickled shallots, baby leaf
salad with a lemon dressing. gf, vg
£13.45
CIABATTAS
All of our Ciabattas/wraps are served with salad and tortilla chips
Upgrade to Homemade chips and slaw for £1.50
PANKO SQUASH
Served with asian slaw and a katsu sauce. vg, gfa
£11.98
CLASSIC B.L.T
Bacon, lettuce and tomato finished with mayonnaise.
gfa
£12.98
PLOUGHMANS
Cheddar cheese, tomato, lettuce and pickle. gfa
Add Ham for £1
£11.98
BBQ CHICKEN
Crispy buttermilk coated chicken breast, BBQ sauce
and lettuce
£12.98
FISH GOUJON
Beer battered haddock, lettuce, pea puree and
tartare sauce. gfa
£12.98
SALT & PEPPER OYSTER MUSHROOMS
Seasoned oyster mushrooms with sweet chilli
sauce and lettuce. gfa
£12.89
BEEF & PEPPERCORN
Hot slices of roast beef topped with
peppercorn mayo. gfa
£13.95
MAINS
PASTA OF THE WEEK
Served with garlic buttered ciabatta, ask server for more details.
£0
BEER BATTERED HADDOCK
Beer battered fish, hand cut chips, pea puree, tartare, lemon wedge.
£15.89
CAESAR SALAD
Pan fried chicken, crispy bacon, on a bed of iceberg lettuce, topped with parmesan, caesar sauce & croutons.
£16.89
RUMP STEAK
8oz rump steak, confit tomato & mushroom, hand cut chips
£18.95
GAMMON
100z gammon steak, fried egg & caramelised pineapple, peas, hand cut chips.
£17.89
SNEYD STEAK BURGER
House seasoned steak patty, topped with rump steak slices, monterey jack cheese, toasted bun, peppercorn mayo, served with hand cut chips, slaw.
£16.98
TUNA NICIOSE
Tuna steak served rare, boiled hens egg, tomato, mixed baby leaf, olives green beans & balsamic glaze.
£16.80
PIE OF THE WEEK
Ask server for more details.
£0
SQUASH KATSU BURGER
Panko coated spiced squash burger, katsu sauce, shredded lettuce, toasted bun served with hand cut chips, slaw.
£16.89
STEAK & ALE PIE
Slow cooked tender beef cooked in cask ale and gravy, in shortcurst pastry. With roasted seasonal veg, served with either hand cut chips or mash, & jug of gravy
£16.98
CHICKEN CAESAR BURGER
Pan fried chicken breast, topped with parmesan, crispy bacon, caesat dressing, shredded lettuce, toasted bun, served with hand cut chips, slaw.
£16.98
SQUASH KATSU CURRY
Panko coated butternut squash, sticky wild rice, katsu sauce & asian slaw.
£18.00
BBQ CHICKEN BURGER
Crispy buttermilk coated chicken breast, BBQ sauce, shredded lettuce, toasted bun, served with hand cut chips, slaw.
£15.98
PRESSED LAMB SHOULDER
Slow cooked lamb shoulder, beetroot & potato dauphinoise, seasonal vegetables, red wine jus.
£20.80
KIDS
CHICKEN TENDERS
Seasoned buttermilk chicken strips served with chips or mash & a choice of baked beans, peas or salad
£7.25
CHEESEBURGER
House seasoned beef patty, monterery jack cheese, toasted bun, served with chips or mash & a choice or baked beans, peas or salad.
£7.25
HAM & EGGS
Home cooked ham served cold with a fried egg & chips.
£6.95
PIZZA
Pizza sytle ciabatta topped with cheddar cheese, served with chips or mash & a choice of baked beans, peas or salad
£6.95
KATSU CURRY
Panko coated butternut squash vg, or chicken with sticky wild rice, katsu sauce.
£7.25
FISH GOUJONS
Battered fish goujons served with chips or mash & a choice of baked beans, peas or salad
£7.25
SIDES
Seasonal Vegetables
£4.95
Garlic Bread
£4.75
Beer Battered Onion Rings
£4.75
Cheesy Garlic Bread
£5.75
Homemade doubled cooked Chips
£3.95
House Salad
£3.95
Peppercorn sauce
£3.25
Stilton sauce
£3.25
Jug of Gravy
£0.75
DESSERTS
HOMEMADE CHEESECAKE
Ask your server for todays flavour.
£7.25
RHUBARD & APPLE CRUMBLE
Served with your choice of vanilla ice cream, double cream
or custard.
£8.00
CHEESEBOARD
Chef's selection of cheeses served with crackers, fresh grapes,
pickle, and apple.
£8.98
SAVAGE SUNDAE
Mint ice cream, chocolate ice cream, areo chocolate pieces,
squirty cream & mint coulis
£6.25
HOMEMADE STICKY TOFFEE PUDDING
Topped with toffee sauce, served with your choice of vanilla
ice cream, double cream or custard.
£7.89
MIXED SORBET
Three scoops of mixed sorbets.
£3.89
RHUBARD & APPLE SUNDAE
Apple, rhubard, vanilla ice cream, squirty cream and
rhubard gel
£6.25
DARK CHOCOLATE TORTE
Served with raspberry coulis and fresh fruit.
£6.98
CREME BRULEE
Served chilled with a caramelised sugar crust, paired
with homemade shortbread & rhubard gel
£7.89
ICE CREAM
Vanilla/Chocolate/Strawberry/ mint
2 Scoops
£2.99
3 Scoops
£3.99
SNEYD MESS
Mix of meringue, seasonal fresh fruit, whipped cream,
raspberry coulis & rhubard gel.
£7.58
Toppings
Dark chocolate sauce
£0.20
mint coulis
£0.20
Raspberry sauce
£0.20
Mini marshallows
£0.20
Sprinkles
£0.20
Chocolate chips
£0.20
Popping candy
£0.20
HOT DRINKS
Americano
£3.10
Espresso
£2.90
Cappuccino
£3.40
Flat White
£3.40
Latte
£3.60
Mochaccino
£3.60
Hot Chocolate
Served with whipped cream & marshmallows
£3.60
Flavoured Syrup
Gingerbread/Caramel/Hazelnut/ Vanilla
£0.50
Pot Of Tea
English Breakfast/ Peppermint/ Green/Lemon & Ginger/
Decaf/Chamomile/ Earl Grey
£3.10